Description

Discover the joy of classic spaghetti in a gluten-free version with BARILLA Pasta Senza Glutine.Special features: Long, thin pasta made with a combination of corn and rice flours to provide a gluten-free option.Flavor profile: Delicate and versatile, retains the traditional texture and flavor of spaghetti.Intended use: Ideal for a variety of dishes, from traditional tomato sauce to creative gluten-free recipes.