3,03 € incl. VAT plus shipping costs
GAROFALO PASTA SENZA GLUTINE PENNE RIGATE 400 GR
Gluten-free productsPastaGAROFALO Penne Rigate Senza Glutine are an excellent gluten-free alternative to traditional penne. This pasta retains the popular shape and texture and is ideal for all kinds of pasta dishes, from savory ragùs to light vegetable sauces.
In stock
Description
Discover the classic pleasure of penne rigate in a gluten-free version with GAROFALO Pasta Senza Glutine.Special features: Gluten-free penne with characteristic ridges, made from a mix of corn and rice flour.Taste profile: Firm and flavorful, with a texture that goes well with a variety of sauces.Intended use: Ideal for people with gluten intolerance, perfect for traditional Italian dishes or creative pasta creations.
Additional information
| Weight | 412 g |
|---|---|
| Distributor | Pastificio Lucio Garofalo S.p.A., Via dei Pastai, 42, 80054 Gragnano (NA) |
| Place of origin | Italy |
| Drained weight | 500 g |
| Net filling quantity | 500 g |
| Nutri-Score |
A
|
Ingredients
Maize flour (50.4%)Hulled rice flour (22%)Rice flour (21.4%)Potato starchQuinoa flour (3%)Stabilizer: mono- and diglycerides of fatty acidsMay contain soya
Nutrients
Nutrients per 100 g
| Energie | 351 kJ |
|---|---|
| Brennwert | 1489 kcal |
| Fett | 1 g |
| of which Gesättigte Fettsäuren | 3 g |
| Kohlenhydrate | 0 g |
| of which Zucker | 14 g |
| Protein | 2 g |
| Salz | 3 g |
| Ballaststoffe | 3 g |
