3,56 € incl. VAT plus shipping costs
RUMMO SPAGHETTI SENZA GLUTINE 400 GR
Gluten-free productsPastaSpaghetti Senza Glutine from RUMMO offers an excellent gluten-free alternative without compromising on taste. They retain the classic texture and taste of wheat spaghetti, ideal for anyone who prefers a gluten-free diet.
In stock
Description
Enjoy the classics of Italian cuisine gluten-free with RUMMO Spaghetti Senza Glutine.Special features: Gluten-free spaghetti, made from a special blend of corn and rice flour.Flavor profile:Smooth and versatile, with a texture and taste that comes close to traditional spaghetti.Intended use:Ideal for people with gluten intolerance, suitable for a variety of sauces and cooking methods.
Additional information
| Weight | 434 g |
|---|---|
| Distributor | Rummo S.p.A., C.da Ponte Valentino, 82100 Benevento |
| Place of origin | Italy |
| Drained weight | 400 g |
| Net filling quantity | 400 g |
| Nutri-Score |
A
|
Ingredients
Brown rice (36%)Yellow maize (32.5%)Raw maize (20%)Rice (8%)Potato starch (3%)Emulsifier: mono- and diglycerides of vegetable fatty acidsMay contain traces of soy and lupins
Nutrients
Nutrients per 100 g
| Energie | 0 kJ |
|---|---|
| Brennwert | 0 kcal |
| Fett | 0 g |
| of which Gesättigte Fettsäuren | 0 g |
| Kohlenhydrate | 0 g |
| of which Zucker | 0 g |
| Protein | 0 g |
| Salz | 0 g |
| Ballaststoffe | 3 g |
