CAPUTO FARINA 00 CUOCO 1 KG
Baked goodsOffersA versatile Italian type 00 flour specially developed for making pizza. It offers a perfect balance of elasticity and firmness, making it ideal for pizza doughs that need to be crispy yet airy. Also suitable for certain types of pasta and focaccia.
Description
Discover the versatility of CAPUTO Farina 00 Cuoco, the preferred flour of professional chefs.
Special features: Finely ground type 00 wheat flour, ideal for a wide range of baking and cooking applications.
Flavor profile: Delicate and mild, it complements ingredients without overpowering them.
Intended use: Perfect for pasta, pizza, bread and cakes, it offers a smooth texture and excellent processing properties.
Additional information
| Weight | 1040 g |
|---|---|
| Quantity | 1x 1KG, 3x 1KG |
| Distributor | Antimo Caputo S.r.l., Corso San Giovanni a Teduccio, 55, 80146 Napoli |
| Place of origin | Italy |
| Drained weight | 1000 g |
| Net filling quantity | 1000 g |
| Nutri-Score |
A
|
Ingredients
Soft wheat flour "00", gluten
Nutrients
Nutrients per 100 g
| Energie | 352 kJ |
|---|---|
| Brennwert | 1491 kcal |
| Fett | 15 g |
| of which Gesättigte Fettsäuren | 3 g |
| Kohlenhydrate | 0 g |
| of which Zucker | 13 g |
| Protein | 18 g |
| Salz | 3 g |
| Ballaststoffe | 3 g |
